One of the best days of my life was the day that I learned I was going to become a mom. Since then my life has changed, for the better. Some days I’m stressed out and going crazy but most of the time it is one great adventure. Every time I hear the sound of my little ones pitter patter feet running down the hall, I know that whatever we are going to do it will be a joy! Part journal, part recipe book, part craft magazine, this blog is about the craziness that is motherhood.
Tuesday, March 15, 2011
Tucano's Fake Out Pineapple
The best thing to go with Tucano's Garlic Tenderloin is their Grilled Pineapple. I cute off a piece of steak and a piece of pineapple and put them both on the same fork. Sweet and Salty Heaven. All you have to do is grill pineapple (fresh is best but you can use canned like we did). Once it's nice and charred, take it off the grill and dip it in a mixture of brown sugar and water. Yum Yum!
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